Allergens

Description

Lynch specialty soup bases are a versatile line and will help you make delicious home style dishes. Your diners will be reminded of the soups that Mom used to make!

Benefits

Tastes great.

Preparation & Cooking

Add 1 lb (454 g) of base to 2 gallons (320 fl. oz.) of water. Bring to a boil and simmer for 10 minutes.

Serving Suggestions

Use to prepare soups, dips, meatballs, hamburgers and meat loaf. Add to cooked vegetables for variety and flavour.

Packaging & Storage

Packed into sturdy plastic pails. Resealable snap-on lid.

Ingredients

Dehydrated onions, salt, dextrose, corn syrup solids, corn starch, vegetable oil shortening (palm oil, soybean oil, modified palm oil), flavour & artificial flavour, onion powder, caramel, spice extractives (contains soy lecithin), disodium inosinate, disodium guanylate, silicon dioxide, sulphites.

Is Organic Product

N

Organic Certification Body

Organic Certification Number

Organic Certification Effective Date

Kosher

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Last updated date:2020/02/03 00:06:50