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FRESH PORK LOIN BONELESS(S.C.)

Nutrition Facts

Serving Size: 100g

Amount Per Serving

  • Calories123
  • Total Fat2.4g
  • Saturated Fat1.01g
  • Trans-Fat0.008g
  • Poly-Unsaturated Fats
  • Omega6 Fatty Acids
  • Omega3 Fatty Acids
  • Mono-Unsaturated Fats
  • Cholesterol52mg
  • Sodium56mg
  • Potassium352mg
  • Carbohydrates0g
  • Fiber0g
  • Sugars0g
  • Protein23.8g
  • Vitamin A
  • Vitamin C0mg
  • Calcium5mg
  • Iron1mg

Brand:OLYMEL

GTIN: 90057459122466

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Allergens

Description

Fresh boneless pork loin, short cut

Benefits

Pork Loin Boneless (S.C.)(COV) Can be marinated or seasoned to your taste

Preparation & Cooking

Cooking time may vary. Always ensure that the internal temperature reaches 71 C (160 F).

Serving Suggestions

According to your favorite recipes.

Packaging & Storage

28 days stored at 4°C keep refrigerated

Ingredients

Pork

Is Organic Product

N

Organic Certification Body

Organic Certification Number

Organic Certification Effective Date

Kosher

NOT_KOSHER

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Last updated date:2020/02/03 08:00:57